![]() Mushy, overripe banana will fall apart after layering. Banana - try to use ripe, firm banana.If you want to make this with non-dairy milk, I would recommend either unsweetened oat or almond milk. Cold Milk - preferably use whole milk for the best texture.Instant pudding mix - I love using either vanilla, French vanilla or banana flavor.Here are the ingredients you need to make this easy no bake banana pudding in a cup: ![]() Ingredientsįor the details of the exact quantities of each ingredient and the list of ingredients needed, check the printable recipe card below. But since I love individual desserts, I serve these banana pudding in cups. You can make this dessert in a trifle bowl. Tossing the banana slices with some lemon juice, ensures that they do not oxidize and change color. But other than that difference, everything else in this dessert is exactly same as the traditional version.įresh bananas and vanilla wafer cookies form the other layers. Thus saving time and making this an banana pudding without eggs. To make things easy, my quick, no bake recipe uses store bought instant vanilla pudding mix. Traditional version uses a custard made from scratch with eggs, milk and cornstarch. All you need is cute mini glass cups or mini mason jars for serving.īanana Pudding is a traditional layered dessert, very popular in American South. What I really enjoy is to convert traditional dessert recipes into mini-size. They are easy to portion control and are great to make ahead. That said, I love making individual desserts or desserts served in cups more than the regular size ones. My family has a huge sweet tooth and we absolutely love our dessert.
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